Experience:
No experience
Employment Type:
Full time
Posted:
11/16/2019
Job Category:
Food Service
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General Manager 5 - Food
Sodexo USA | Atherton, California
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Job Description

Unit Description

Sodexo is seeking a General Manager 5 for Menlo College located in Atherton, CA.

Menlo College is a small private undergraduate college that focuses on the practical arts of business in the entrepreneurial economy. A residential college in the heart of Silicon Valley, just outside San Francisco, Menlo College offers degrees in business and psychology. Our students come from all over the world to learn the practical arts of business including leadership, critical thinking, creativity, team building, communication and the science of behavior. We take advantage of the strong entrepreneurial community around us and require an internship which may be taken at one of the many companies and incubators with which we have partnerships. We are very proud of our intimate and engaged student community fueled by our spirited and competitive athletics program.

Is this opportunity right for you?

At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you'll enjoy an improved quality of life that's unique in the hospitality industry.

Are you the experienced food service manager we're seeking?

We are looking for candidates who will:

* have oversight of day-to-day operations;
* deliver high quality food service;
* achieve company and client financial targets and goals;
* develop and maintain client and customer relationships;
* develop strategic plans;
* create a positive environment; and
* ensure Sodexo Standards are met.

The ideal candidate:

* has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively;
* has culinary production experience and a strong background in safety and sanitation compliance;
* has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;
* can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and
* can demonstrate working knowledge of Sodexo Food Management Systems (FMS) and The Market Connection (TMC), and is proficient in computer skills and report management experience.

Position Summary

Directs all contract management service operations at a single account/unit. Plans and supervises special functions. Maintains cash control and payroll records. Hires and trains unit personnel. Maintains customer satisfaction and good public relations. Manages through managers and is accountable for the contract. Senior-most person assigned to a one client account.Provides local leadership and strategic direction while developing team for new and emerging business solutions that sustain growth in the day to day operations.

Key Duties:- Directs all contract services.- Oversees management/administrative team who are responsible for special functions, cash control and payroll.- Customer and client satisfaction- Drives growth - Financial management

Qualifications & Requirements

Basic Education Requirement - Bachelor's Degree or equivalent experience

Basic Management Experience - 5 years

Basic Functional Experience - 5 years

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.