Experience:
No experience
Employment Type:
Full time
Posted:
7/24/2019
Job Category:
Other
Seafood Processors
(This job is no longer available)
Wine Island LLC | Houma, LA
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Job Description

40 SEAFOOD PROCESSORS - TEMPORARY, FULL-TIME

 POSITION 10/01/2019-07/01/2020. Offered by Wine Island LLC, Houma, LA 70360. Work in Terrebonne Parish, LA. Hrs. 6:00 am - 3:00 pm Mon-Fri. 35hrs @ $9.41/hr, occasional OT @ $14.12/hr., paid weekly, less all standard deductions

 required by law. Open and

 remove meat from shellfish. Separate and place into containers. Tools, supplies and equipment provided at no cost or deposit to workers. No transportation provided daily to-and-from the work site. On-the-job training provided. No experience required. Transportation (including meals and, to the extent

 necessary, lodging) to the place of employment will be provided, or its cost to workers reimbursed, if the worker completes

  half the employment period.

 Return transportation will be provided if the worker

  completes the employment

  period or is dismissed early by the employer. Employer

 guarantees to offer work for hours equal to at least three-fourths of the workdays in

 each 12-week period of the total employment period. Apply at nearest La. Workforce

  Commission, Business and

 Career Solutions Center, or at the Terrebonne Career

 Solutions Center, 807 Barrow St., Houma, LA 70360, or by phone at (985) 876-8990,

 referencing Job Order No. 895562, or fax resume to (985) 868-7472, Attn: Mrs. A. Voisin or email resume to aliciawhat@att.net.


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