Experience:
5+ years of experience
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Employment Type:
Full time
Posted:
7/22/2017
Job Category:
Administration
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Assistant Operations Manager
Williams-Sonoma Inc. | Olive Branch, Mississippi
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Job Description

Requisition Number: MS-11215
Area of Interest: Supply Chain
Organization: Distribution Center
Brand/Division: Mississippi
Position Type: Full-time

JOB DESCRIPTION

Managing day to day operations to achieve service and productivity goals. ESSENTIAL FUNCTIONS:

* Providing strong leadership, direction, growth, and implementing change initiatives.
* Designing and implementing improvements to cost control and efficiencies.
* Directing and ensuring top service for internal/external customers.
* Ensuring inventory accuracy and support for new system implementation.
* Achieving financial plans and budget objectives.

REQUIREMENTS AND QUALIFICATIONS

* Bachelor's Degree in Business, Logistics, Engineering or related area, MBA preferred.
* 1-3 years' management experience in distribution environment or 7-10 years' management in distribution, logistics, business or manufacturing environment.
* Strong leadership, communication, inter-personal and financial planning skills.
* Expert pc skills in all Microsoft Office
* Knowledge of WMS and AS400, data analysis required.

This position is not eligible for visa sponsorship.

Williams-Sonoma, Inc. is an Equal Opportunity Employer.

Williams-Sonoma, Inc. will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the San Francisco Fair Chance Ordinance.

About Williams-Sonoma Inc.

Williams-Sonoma, Inc. is a specialty retailer of products for the home. The retail segment of the Company’s business sells its products through five retail store concepts: Williams-Sonoma, Pottery Barn, Pottery Barn Kids, West Elm and Williams-Sonoma Home. The direct-to-customer segment of the Company’s business sells similar products through its seven direct-mail catalogs and through six e-commerce Websites. The Company’s Williams-Sonoma stores offer a selection of culinary and serving equipment, including cookware, cookbooks, cutlery, informal dinnerware, glassware, table linens, specialty foods and cooking ingredients. The Company has two segments: retail and direct-to-customer. The catalogs reach customers in the United States, while the five retail concepts, as of February 1, 2009, operated 627 stores in 44 states. (Source: 10-K)

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