Experience:
No experience
Employment Type:
Intern/Co-op
Posted:
4/28/2019
Job Category:
Food Service
Culinary Intern
Hyatt | Stowe, Pennsylvania
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Job Description

The Culinary Intern is responsible for preparing and cooking menu items, for all F&B outlets, in accordance with portion and quality standards. This is a fast paced culinary position.

About Hyatt

There are 208 Hyatt hotels and resorts around the world, which are managed by two separate groups of companies. Hyatt Corporation and its subsidiaries operate, manage, franchise or lease 122 hotels and resorts in the United States, Canada and the Caribbean. Subsidiaries of Hyatt International Corporation, a separate company, operate, manage or franchise 86 hotels and resorts in 38 countries, with an additional 19 hotels under development. Reservation or information for any Hyatt hotel worldwide can be obtained by calling toll-free in the United States and Canada, 1-800-233-1234, your local Hyatt Hotel or Worldwide Sales Office, or your travel planner.

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