Experience:
1-3 years of experience
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Employment Type:
Full time
Posted:
8/2/2017
Job Category:
Health Care Provider
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Harvest Winery Worker- Gallo Winery
E. & J. Gallo | Saint Helena, California
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Job Description

Why E. & J. Gallo Winery

Recently recognized by Glassdoor as one of the “Top 50 Best Places to Work”, we couldn’t be prouder of our employees. As a family-owned wine & spirits company with over 90 brands, the heart of our success story is our people. Our passions run deep and what unites us is an incredible culture of teamwork, innovation, and collaboration. Are you a passionate team player who is looking to grow your career? If so, apply today! Cheers! 

Your Talent & Gallo — A Perfect Pairing.

Gallo is currently seeking Harvest Winery Workers in the St. Helena area to participate in all phases of our seasnal winemaking processes as well as the care, maintenance, and sanitation of all equipment and facilities. Must adhere to all safety procedures and work instruction procedures to support quality, food safety and GMP standards.

What You Will Do

  • Performs all aspects of cellar work, including but not limited to wine movements suchas movements, transfers, and barrel filling; stacking, washing, and maintenance; tanksanitation and preparation, forklift operation; cleaning and maintenance of cellar;purging and gassing of tanks; stirring and topping of wines; clarifying, and blendingof juice and wine.
  • Operates and maintains cellar and harvest equipment.
  • Cleans and sanitizes cellar; including barrel room, crush and bottling equipment.
  • Works extended hours as required during harvest season.
  • Rotates between the following: bottling, cellar, crush, and barrel room.
  • Maintains satisfactory attendance, to include timeliness.
  • Responsible for understanding and complying with applicable quality, environmentaland safety regulatory considerations.

What You Need

  • Required to be 18 years of age or older.
  • Required to safely lift and move product and equipment weighing up to 50 pounds.
  • Required to work shifts to include weekends.
  • Required to work up to 12 hours per day and up to 7 days per week as productionschedule requires.
  • Skilled in reading, comprehending, interpreting and executing simple instructions, shortcorrespondence and memos.
  • Skilled in writing simple correspondence.
  • Skilled in adding, subtracting, multiplying and dividing using whole numbers.

What Will Set You Apart

  • High School Diploma or GED from an accredited institution.
  • Experience working one winery grape harvest (working in the Cellar, Bottling, Crush orWinery Sanitation).
  • Experience in food safety and sanitary procedures for at least one year in the foodindustry.
  • Experience with basic data entry and computer navigation; skilled in the use of MSsuite at a basic level.
  • Versatility, flexibility, and a willingness to work within constantly changing prioritieswith enthusiasm.
  • Experience handling multiple projects and meeting deadlines.
  • Creative, flexible, and innovative team player.
  • Experience understanding and following written and verbal instructions.
  • Skilled in written and verbal communication.
  • Bilingual in English/Spanish.
  • Skilled in calculating figures.

To view a full job description, please click here.

Gallo does not sponsor for employment based visas for this position now or in the future.
Requisition ID: 36681 
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