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ConAgra Foods, a leading provider of high quality foods, has an opening on the swing shift for a QA Technologist at their Ogden, Utah Lofthouse Plant. The incumbent in this position is assigned the duty of being the quality expert. The incumbent will use change skills to lead improvements in the quality application of the employees on the shift. This position will ensure the overall adherence to the quality standards and will work in conjunction with production supervisor to improve process controls and product quality. Responsible for food safety, food quality and food defense. Other duties as assigned. Specifically this position is responsible for facility EMPC program (Environmental Monitoring for Pathogen Control which includes microbiological swabbing, data entry and corrective actions), customer complaint trending and resolution, facility finished product photo standards, Infinity QS plant statistical process control success, CSD (Continuous Skills Development) pillar contributing member and liaison with Food Safety and Quality pillar. There is a .25 cent shift differential for swing shift.
QUALIFICATIONS: High School DIploma or GED, B.S. in Food Science, Microbiology, related field or 3-5 years technical related experience, must be able to read, write and speak English, possess good communication and math skills, must be computer literate in Microsoft operations; Excel, Word and Power Poont. Physical demands include ability to lift up to 50 lbs and walk frequently throughout shift. Must maintain timely and regular attendance.
ConAgra Foods, Inc., is an equal opportunity employer and considers qualified applicants for employment without regard to race, color, creed, religion, national origin, sex, sexual orientation, gender identity and expression, age, disability, veteran status or any other protected factor under federal, state or local law.
About Conagra Foods
ConAgra Foods, Inc. (ConAgra Foods) is a food company, supplying frozen potato and sweet potato products, as well as other vegetable, spice, and grain products to a variety of restaurants, foodservice operators and commercial customers. The Company operates in two segments: Consumer Foods and Commercial Foods. On April 12, 2010, the Company acquired Elan Nutrition, Inc. (Elan), a privately held formulator and manufacturer of snack and nutrition bars. In June 2010, it acquired the assets of American Pie, LLC, a manufacturer of frozen fruit pies, thaw and serve pies, fruit cobblers and pie crusts under the licensed Marie Callender?s and Claim Jumper trade names, as well as frozen dinners, pot pies, and appetizers under the Claim Jumper trade name. In July 2010, it completed the sale of substantially all of the assets of Gilroy Foods & Flavors dehydrated garlic, onion, capsicum and Controlled Moisture, GardenFrost, Redi-Made, and fresh vegetable operations.